Seed Saving: Protecting Africa's Agricultural Heritage

Every seed saved is a small act of sovereignty. Indigenous seed varieties — drought-resistant millets, hardy greens, early-maturing legumes — are adapted to local conditions over decades of careful selection.

Seed banks and community seed exchanges keep this heritage alive. They also guard against market shocks: when commercial seed supplies fail, saved seed keeps the garden growing.

Dilulu's programs encourage every school and community garden to maintain a seed bank — one seed saved today is a harvest protected tomorrow.